(585) 301-5367

Speary's Catering

Speary's Catering Speary's Catering Speary's Catering

Speary's Catering

Speary's Catering Speary's Catering Speary's Catering
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    • Menu
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(585) 301-5367


  • Home
  • Menu
  • Gallery
  • Speary's on the Slopes
  • Croc's Tavern
  • About Us
  • Rentals

Wedding & Buffet Packages

Please call/email/text us for a quote. Substitutions may require an upcharge

The Classic Guido

Chicken Cutlets, Italian Sausage Peppers and Onions, Baked Ziti, Tossed Mixed Greens Salad with Dressing and Croutons, Fresh Bread & Butter  

Upstate Italian

Chicken French, Italian Sausage with Peppers and Onions, Penne Vodka, Tossed Mixed Greens Salad with Dressing and Croutons, Fresh Bread & Butter

Garbagio Plates

Your choice of Burgers, Dogs or both.  Mac Salad, Homemade Meat Hot Sauce  & Homefries.

Rochester's signature dish!

Bella Roma

Roasted Chicken, Sautéed Broccoli and Garlic, Gnocchi Alfredo, Chef Salad & fresh Bread and Butter.

Low n Slow BBQ Feast

Low n Slow Pulled Pork in homemade BBQ sauce, Mac n Cheese, House Salad, or Cole Slaw. Comes with Fresh Hard Rolls.

Skinny Vinny

Eggplant Parm, Sausage, Pepper & Onion, Caesar Salad & Fresh Bread with Butter

Uncle Sal

Chicken Parmesan, Sausage Peppers & Onions, Meatballs & House Salad, Fresh Bread & Butter

Mexican street Tacos

 Your choice of Adobo Grilled Chicken, Spanish Roast Pork, Mojo Beef, Black Beans w/ Onions & Garlic  

Served with Shredded Lettuce, Cilantro, Cojita, Crema, Mexican Hot Sauce Shaved Radish, Red Onion, Lime, Corn Tortillas or substitute for Soft or Hard Shell, Tortillas. 

INCLUDES: Cilantro Rice.

The cook out

Your choice of Marinated Grilled Chicken Breast, Burgers, Dogs, or all 3. 

The cookout comes with Bacon Baked Beans. And your choice of  Mac Salad, Italian Pasta Salad or Chef Salad. Corn on or off the Cob, Also Don't forget to add our famous Meat Hot!

Sophina's Salad Bar

A full salad buffet of Romaine, Spinach, Mixed Greens, Iceberg, Kale with Bacon Bits, Ham, Grilled Chicken, Grape Tomatoes, Cucumbers, Broccoli Florets, Bell Pepper, Black Beans, Carrots, Mandarin Oranges, Dried Cranberries, Black Olives,  Banana Peppers, Red Onions, Celery, Walnuts, Cheddar Cheese, Parmesan Cheese, Crumbly Blue Cheese, Feta Cheese, Croutons  & Balsamic, Italian, Blue Cheese, Ranch, Caesar & Raspberry Vinaigrette


Starters

Served a la carte

Antipast spread

Italian Salamis , Mixed Mediterranean Olives, Pepperoncini, Giardiniera, Fresh Mozzarella, Assorted Cheeses, Roasted Red Peppers, Roasted Garlic and Crostini

philly CHEESE STEAK Empanadas

Shaved Steak, Peppers, Onions & American Cheese

Stuffed Mushrooms

Spinach, Bacon & Feta Cheese

Cuban Sliders

Pulled pork, Ham, Swiss Cheese, Dijon Mustard and a Pickle on a Sweet Hawaiian style bun

Cheeseburger Eggrolls

Cheeseburger Deluxe style Eggrolls. All hand rolled in house. 

Sicilian Arancini

Rice Balls filled with Italian Cheeses, Herbs & Pancetta

Caprese Skewers

Fresh Mozzarella, Freshly picked Basil and Fresh Picked Cherry Tomatoes 

Stuffed Peppers

Mixed Peppers Stuffed with Sausage, Rice, Mozzearella and Parmesan

greens n Beans w Sausage

Escarole, Cannellini Beans, Garlic, Shallots, Onions, Parm topped with Crumbly Italian Sausage. A Rochester Classic.

CHicken Wings

Oven Roasted Chicken Wings, either Italian Herb Style or Medium Buffalo. Served with Blue Cheese

Shrimp Cocktail

Chilled Shrimp served with cocktail sauce


Pasta Dishes

Menu is priced per person

Baked Ziti

Ziti loaded with tons of Mozzarella and Parmesan 

Stuffed Shells

Pasta Shells stuffed with fresh Italian Herbs, Ricotta, Mozzarella, and Parmesan Cheese, crowned with Sauce and Parsley.


Papa's penne vodka

Classic Blush Italian Vodka Sauce.  A Fan Favorite

Wild Mushroom & Parmesan Truffle Cream Cavatappi

Parmesan Truffle Cream Sauce over Cavatappi and mixed Sautéed Mushrooms

Lobster mac n Cheese

Fresh Maine Lobster folded into our special blend of Cheeses


Gnocchi Alfredo

Potato Gnocchi in a Creamy Parmesan Alfredo Sauce 


Utica Style Chicken Riggies

A regional favorite. Rigatoni in a cherry pepper, white wine, and pecorino romano cream sauce. This dish does have some heat!


Entrees

Menu is priced per person

Chicken French

THE BEST IN TOWN ! Sherry Wine, Lemon, Parm & Butter

Chicken Cutlets

Pounded thin, Breaded and fried. Topped with Parm & Parsley

Chicken Parm

Cutlets topped with sauce, motz, parm and parsley

Chicken Marsala

Pan Fried Chicken and Mushrooms in a rich Marsala wine sauce.

 

jULIANA'S Homemade Meatballs

A Blend of Veal, Pork, Beef, Parm Pecorino, Panko Breadcrumbs, Basil and Parsley Cooked in tomato sauce

BBQ Pulled Pork

Low and slow Pulled Pork smothered with our Famous Family BBQ Sauce passed down from Papa

Herb Roasted Chicken

Herb Roasted Chicken marinated and roasted to perfection

Sausage, Peppers & Onions

Homemade Mild Italian Sausage. Served with Peppers and Onions

ratatouille

Eggplant, Tomato, Zucchini and Squash layered and basted in garlic and herbs, then roasted to perfection             

CONNECTICUT stye lobster rolls

Fresh Maine Lobster Claw and Knuckle, poached in butter and served on a buttered and grilled New England Roll.

Eggplant Parm

Breaded and Fried, Topped with House Made Marinara, Mozzarella cheese, Parm & Parsley


Salads

Your choice of 2 dressings & Croutons . Menu is priced per person

Chef

Seasonal Salad topped with Shredded Carrots, Cucumbers and Tomatoes. Served with Italian & Blue Cheese Dressings 

Wedge

Iceberg Wedge topped with Creamy blue Cheese, Crumbly Blue Cheese & Chopped Bacon 

Caesar

Romaine, Croutons and  Parm, Coated in House Made Caesar Dressing

greek

Romaine, Tomatoes, Cucumbers, Onion, Feta , and Kalamata Olives and Greek Dressing 

Pizano

Chopped Romaine, Cucumbers, Artichokes, Tomatoes, Black Olives, Pepperoni and Pepperoncini. Served with Italian & Blue Cheese Dressings

Berry

 Fresh Seasonal Berries  tossed with Goat Cheese and Balsamic Vinaigrette  over a Bed of Mixed Greens 

Fruit

This Salad Changes Ingredient's with Seasons

Pasta

Tri Colored Fusilli Pasta, Chopped Mozzarella, Salami, Pepperoni, Bell Peppers, Artichoke Hearts, Garbanzo beans and Black Olives Tossed with Homemade Dressing

Mac

Elbow Macaroni, Mayo, Red Onion, Celery, Carrot & Seasonings

BLT

Thick Chopped Bacon, Grape Tomatoes over Seasonal Greens 


Sides

Sautéed Broccoli

Garlic and Olive Oil

Elote

Corn off the cob, smothered in Cojita Cheese, Crema, and Mexican spices.

Local Summer Squash

Garlic and Olive Oil

Rice

Your Choice of Jasmine, Spanish Yellow, White & Brown

mixed vegtables

Mixed seasonal veggies

Baked Potato

Load it up! Ask for Cheese Sauce, Bacon and Chives!

Mashed Potatoes

Whipped Butter Mashed Potatoes 

Balsamic Glazed Brussel Sprouts

Cut in half, roasted, and finished with glaze 


Brunch

Fruit Parfait

Individually Portioned Parfaits layered with breakfast granola, fruit and yogurt 

Breakfast Burritos

Scrambled Egg & Cheese wrapped up with either Bacon, Ham, Sausage or even Western Style 

Chicken and Waffle Sliders

Fried Chicken in between two Belgium Style Waffles Sliders, Topped with Cinnamon Honey Butter. Served with Maple Syrup

Cinnamon French Toast

Thick Cut French Toast Served with Syrup. Topped with Powdered Sugar

CHeesey Hash Brown Casserole

Breakfast Hash Browns loaded with Cheddar, American Cheese, Bacon and Onions

Thick Cut Maple Bacon

Cut to order, thick Maple Bacon Slab cooked to crispy perfection

Fluffy Pancakes

Made with homemade pancake batter

Breakfast Sandwiches

Bacon, Ham, Sausage, Avocado or Onion & Pepper. Comes with Cheese


Kid's Menu

Chicken Nuggets

Comes with choice of two dipping sauces 

Mac & Cheese

Mac & Cheese sauce served with Elbow Pasta

BUtter PAsta

Your choice of pasta with butter. comes with Parmesan Cheese 

Cheeseburger Sliders

Classic cheeseburgers on a Potato Rolls. Ketchup and Pickles served on the side

Speary's Catering established 2019

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Speary's Catering

Serving The Finger Lakes Region

(585) 301-5367

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